The diversity of Canadian residents enable us to try different cuisines from each part of the world. That’s why we’ve collected family recipes from immigrants across Canada for our Remitbee Recipe series. This time, Camille from Halifax shares with us her favorite sweet summer treat from the Philippines - Halo-Halo.
Halo-Halo is a Filipino word which literally translates to “mix-mix” in English. It is a popular cold dessert which is a mixture of crushed ice, evaporated milk and various fruits. A concoction of different sweet treats that are combined to form one delicious cold treat. Even on the hottest and most humid of days, this vibrant medley will brighten your day. It is most commonly eaten as an afternoon snack or as a dessert after a meal. It can be made with whatever available ingredients you may have so there’s really no strict rule on what to combine in your Halo-Halo.
Prep Time: 10 minutes or less
In a tall glass or bowl, add a teaspoon of each of your selected ingredients.
Add sugar, if you prefer.
Fill the glass with crushed/shaved ice.
Drizzle with milk.
Top with leche flan and ice cream (optional).
Serve with a spoon to mix (halo) and enjoy!
Don’t worry if you make a mess while mixing everything, that’s how it’s supposed to be! Most Filipino grocery stores will have some of the halo-halo ingredients sold in a jar. You only have to make sure you have an ice crusher or shaver for an authentic halo-halo experience.
While enjoying cold and sweet halo-halo may remind us of spending the summer with our families and friends back home, sometimes there’s even more to do. Remitbee is here to help. In just a flash, your hard-earned money can be sent back home to the Philippines. With no fees to pay when sending over $500, Remitbee is your best option!
Sign up for Remitbee today and experience a hassle-free money transfer service to the Philippines!